So what the heck is fluden anyway? Growing up, my grandmother made it for Purim. To me, it was something she put together after she got tired of making hamentashen. You know, there was too much dough left, and she was not rolling, cutting, filling and pinching anymore. So she just layered...
If you are looking for gluten-free Purim recipes to serve friends and family, check out this easy-to-make original Hamantashen recipe courtesy of Pereg Natural Foods and Koshermoms.com.
Gluten-Free Almond & Raspberry Thumbprint Hamantashen
Yields approximately two dozen hamantashen
2.5 cups Pereg Gluten Free Almond...
During the special occasion, thousands of liters of quality wine were spilled out. Later, the distinguished guests sat for an exclusive meal and Yaakov Berg, CEO of Psagot Winery, mentioned that in recent years there has been a growing demand for quality wine with high kashrut standards. Just as the utmost care is taken when creating quality wine, using the best grapes and most advanced equipment, it must also be the same regarding kashrut.
Psagot Winery has announced...
1 pound bittersweet chocolate, chopped into small chunks1 stick butter7 eggs, separated½ cup sugar1 cup Greek yogurt, for garnish2 tablespoons maple syrupconfectioner’s sugar, for dusting
Preheat the oven to 350 degrees. Butter a 9-inch cake pan. Place the chopped chocolate and butter in a medium bowl set over a double boil and stir until melted. Whisk the egg yolks with the sugar and beat until light and pale yellow. Whisk in some of the...
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